Athletic Performance,Cooking Tips,Featured,Greens,Meal Planning,Nutrition,Plant Power,Purium Products,Recipes,Weight Loss
3 May , 2017
ATHLETE MEAL: Chimichurri Chicken with Quinoa
||In need of a filling, lean protein meal after a hard workout (and post – MVP Sport protein drink)? Check out this deliciously satisfying warm meal, without wasteful calories or bad carbs.
Ingredients for Chimichurri Sauce:
1 bunch organic parsley
8 cloves garlic, minced
3⁄4 cup extra virgin olive oil or Purium Tropic Oil
1⁄4 cup organic apple cider vinegar
1 organic lemon wedge (juice of)
1 tablespoon diced organic red onion
1 teaspoon dried organic oregano
1⁄2 teaspoon sea salt
Directions for Chimichurri Sauce:
Pulse parsley in food processor until finely chopped. Then add in other ingredients until desired texture is reached.
Organic cage-free chicken breasts
Raw organic baby spinach
Organic rainbow carrots
Cook chicken and carrots in frying pan with a little coconut oil until fully cooked. Cook quinoa according to packaging.
On a plate, place raw spinach before topping it with quinoa and chicken. Coat chicken in the Chimichurri sauce. Add carrots and sliced avocados on the side. Enjoy!
Photo by Adriana Barba